Area guide
Best Restaurants in Keamari & Manora, Karachi
Restaurants in Keamari and Manora, Karachi, centred on Seafood Street. Fresh fish, prawn karahi and grilled seafood, plus the Port Grand waterfront.
restaurants in Keamari & Manora
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About This Area
About Keamari & Manora
Looking for the best seafood in Keamari? Keamari is where Karachi goes for fresh fish, and the Seafood Street fish points sit close to the Port of Karachi fish market. Rashid Seafood is the best-known stop, open since 1995, for prawn karahi and grilled fish, and Keamari Sea Food is known for dandia fish grill and, according to its owner, started the street's family seating area. Agha Seafood is another fish point people name next to Rashid.
For a different approach, Mashallah Fish and Bar B.Q. cooks the fish or prawns you buy at the market next door for a cooking charge. Port Grand is a waterfront food complex on the old Native Jetty Bridge, opened in 2011, with paid entry and restaurants inside.
A seafood meal here costs about PKR 1,000 to 2,000 per person, and fish is priced by weight, so prawn-heavy orders cost more. Weekend evenings get crowded. Browse restaurants with outdoor seating in Karachi for more open-air dining.
Frequently Asked Questions
Common questions about eating out in Keamari & Manora, Karachi.
What are the best seafood restaurants in Keamari?
Rashid Seafood and Keamari Sea Food are the best-known, with Agha Seafood and Mashallah Fish and Bar B.Q. also listed.
What is Seafood Street in Keamari?
Seafood Street is the row of fish points near the Port of Karachi fish market, where fish and prawns are fried, grilled or cooked into karahi.
How much does seafood cost in Keamari?
Guides put a typical order at about PKR 1,000 to 2,000 per person. Fish is sold by weight, so prawn-heavy orders cost more.
What is Port Grand?
Port Grand is a waterfront food complex on the old Native Jetty Bridge, opened in 2011, with paid entry and restaurants.
Can I buy fish and have it cooked in Keamari?
Yes. Mashallah Fish and Bar B.Q. cooks the fish or prawns you buy at the market next door, for a cooking charge.
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